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Turkey Drumsticks

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Our Guarantee

We stand 100% behind our meat and eggs.  We think they are great, and know you will think so too.  If you discover upon opening your product that it is damaged, please contact us within five days of receipt.  We will either replace or refund the damaged portion at our discretion.  

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Turkey Ground Variety

This variety box has three types of Ground Turkey: Unseasoned Breast, Turkey Sausage and Sweet Italian Sausage.  This box includes 10 individually wrapped one pound packs.
$70.00 (10 lbs. average) Add to cart
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Beef – Ground

This box of ground beef contains 10 individually wrapped one pound packs of ground beef, perfect for your favorite spaghetti or grilled burgers.
$65.00 (10 lbs. average) Add to cart
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Whole Chicken

Our Pasture Raised Chicken are dressed out between 8 and 10 weeks and come in a range in sizes. The Neck is included but no other giblets (heart, liver and gizzards).
  • Small: 3.5 - 4 lbs.
  • Medium: 4 - 4.5 lbs.
  • Large: 4.5 - 5 lbs.
  • XLarge: 5 - 5.5 lbs.
Choose a Size Option below and then you will be able to add to cart!
$16.00$23.00 ($4.50 per lb.) Select options
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Beef Paleo Pack

This box is tailored for the Paleo diet. It includes T-Bone Steaks, Short Ribs, a Chuck Roast, Soup Bones and Liver.
$145.00 (15 lbs. average) Add to cart
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Beef Steak Trio

This steak trio is perfect for firing up the grill! T-bone, Sirloin and Rib Eye , Oh My!
$145.00 (7 - 8 lbs. average) Add to cart
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Chicken Eggs – 1 Dozen

Awesome and nutritious and oh so delicious….
$6.00 Add to cart
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Beef Sampler

This sampler has a variety of great and useful cuts: Sirloin Tip Roast, Pot or Rump Roast, Short Ribs, Chuck Roast, T-Bone or Sirloin Steaks and Ground Beef.
$175.00 (20 lbs. average) Add to cart
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Beef Slow Cooker

This Slow Cooker Collection has six beef cuts great for soups, fajitas or the crock pot: Chuck Roast, Pot Roast, Ribs, Short Ribs, Brisket and Soup Bones
$140.00 (20 lbs. average) Add to cart
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Reserve a Hog Share

FINAL PRICE = $4.25 LB. HANGING WEIGHT (less deposit)
  • Customer responsible for Cut & Wrap Fees - averaging between .65 - .70 cents per pound
  • Average hanging weight for half hog is 90 - 120 pounds.
  • Finished weight is about 70% of hanging weight.
  • Final price due upon pickup.
  • See below for Step by Step instructions.
 
$100.00 Deposit Select options
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Reserve a Lamb Share

FINAL PRICE = $4.50 LB. HANGING WEIGHT (less deposit)
  • Customer responsible for Cut & Wrap Fees - averaging $35 for whole.
  • Average hanging weight for whole lamb is 55 - 75 pounds.
  • Finished weight is about 70% of hanging weight.
  • Final price due upon pickup.
  • See below for Step by Step instructions.
 
$50.00 Deposit Select options
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